Prep without the pain
Your garlic press takes longer to clean than to use.
Bits of garlic jam into the tiny holes, and you end up digging them out with a toothpick.
β The grater plate is flat and open. One sweep of the free brush and a quick rinse and itβs clean.
Stringy ginger, chunky garlic, and minutes of chopping.
Knives and metal graters leave tough fibres and uneven bits that burn in the pan.
β Fine ceramic teeth turn garlic and ginger into a smooth paste in seconds, so flavour spreads evenly.
A drawer full of gadgets that each do one job.
A garlic press, a zester, a ginger grater and a cheese grater, all fighting for space.
β One small plate grates garlic, ginger, zest, chocolate, parmesan and more, and looks good on the bench.
How Daily Grate compares
| Feature | Daily Grate | Garlic press | Metal grater | Knife |
|---|---|---|---|---|
| Smooth garlic & ginger paste | Yes | Partly | Partly | No |
| No stringy ginger fibres | Yes | No | No | No |
| Quick to clean | Yes | No | No | Yes |
| Grates zest, chocolate & parmesan | Yes | No | Yes | No |
| Ready in seconds | Yes | Yes | Yes | No |
| Looks good on the bench | Yes | No | No | No |
β Yes ~ Partly β No
